Pineapple Philippines Approx 1.5 to 1.750g per piece
Fresh Pineapples are juicy, sweet, and flavorful. It is used by chefs to make unique recipes like desserts, salad, pizza, meat, and vegetable recipes. Also, it is liked by people of all ages.
Pineapple is that one fruit that goes well with almost any ingredient. Add it to salads, yogurt, or ice cream and enjoy a burst of flavors and sweetness that is out of this world. Pineapples are deliciously sweet and juicy; that’s why most people enjoy them on their own. But they are also used in creating amazing recipes like cakes, breads, pies, tarts, muffins, and cupcakes. They are also used in casseroles, meat, and vegetable dishes. Try making chicken teriyaki in pineapple bowls and throw some pieces in the dishes for extra sweetness. It is absolutely delicious and perfect when you have a family get-together or party. You can also bake or caramelize pineapples and enjoy them with some cream cheese or cream of your choosing. Pineapples blend incredibly well with other ingredients, which is why they are so versatile. But aside from their fruit floral flavor and incredible natural sweetness, pineapples contain high levels of Vitamin C, B6, manganese, and small amounts of fiber and carbohydrates. They are an excellent fruit choice to add to your daily diet.
|Amount per 100g|
|Percent Daily Values are based on a 2,000 calorie diet.|
|Your daily values may be higher or lower depending on your calorie needs.|
Peel the pineapple with a sharp knife. Cut into thin or thick slices or chunks and enjoy. Or add to fruit or vegetable salads or dishes. Or blend to make pineapple juice or create pineapple jam or sauce.
Store in a cool, dry place if not ripe or refrigerate whole if ripe or cut into pieces and store in an airtight container and refrigerate.