Coriander is one of the most adored green leaves, widely used for its citrusy refreshing aroma and its sweet & floral earthy taste, and commonly used in Arabic & Asian cuisines as an additive to many types of salads, chilis, soups in its full leaves form or cut into small pieces. Coriander taste & aroma bode well with recipes that contain tomatoes & onions and most types of green leaves seasoning.
|Amount per 100g|
|% Daily Value|
|Percent Daily Values are based on a 2,000 calorie diet.|
|Your daily values may be higher or lower depending on your calorie needs.|