Amazon Thick Cream 125 ml x 4
Amazon Thick Cream is a rich and delightfully tasty cream you can use as a topping or ingredient for your pastries, desserts, or creamy sauces for your pasta dishes. It’s highly nutritious and an excellent dairy product to have in your home.
Out of stock
Amazon Thick Cream is the perfect ingredient for making rich and creamy pasta sauces. It’s thick with a smooth texture and a delicate flavor. It’s not too sweet, making it an excellent topping for fruits, salads, and pastries. You can also use it to make delicious desserts like puddings, fruit cream desserts, and much more. You can add it to your vegetable or tomato soup to make it creamier. Or make a caramel sauce for your ice cream. The cream is also great for baking. You can use it as an ingredient to make cakes, scones, and tarts or turn it into whipped cream to top your cakes and other pastries. It is easy to spread and blends well with a wide variety of ingredients giving you the flexibility to create your own unique dishes, pastries, and desserts. Amazon Thick cream has a long shelf life, but it should be refrigerated to maintain its freshness and flavor once opened. It’s an excellent dairy product to have in your pantry when you need to whip up delicious desserts and pastries for your family or a party or lunch. It is highly nutritious and a prime source of Vitamin A, D, and K, and healthy boosting minerals like calcium and phosphorus.
|ِAmount per 100g|
Amazon foods is an international brand that provides the daily requirements of high-quality food and beverages at competitive prices. We maximize customers' trust and aspirations by meeting the needs of various global tastes and cultures. Amazon is the best choice every day.
Store in a cool and dry place.
Do not freeze.
For best results, refrigerate for 24 hours before use.
Keep refrigerated after opening and consume it within 5 days.
Non-fat milk solids (8% min), Milk Fat (25% min), Recombined from milk cow’s powder, Milk Fat, Purified Water, Permitted Stabilizer, and vegetable emulsifier (E471, E401, E407, E410, E412)