شبت الإمارات العربية المتحدة Approx 100g per bunch
أوراق شبت هي أعشاب تستخدم غالبًا لتتبيل الطعام. تتناسب بشكل خاص مع السلطات والبيض. إنها أعشاب لذيذة مع رائحة زكية. طعمها ونكهتها الفريدة تجعلها مقبلات ممتازة للزبادي والشوربات الباردة وأطباق المأكولات البحرية والقشدة.
Dill leaves are native to India, and they are unique herbs with a distinct taste and flavor. They are neither sweet, spicy, or bitter, which makes them perfect for salads, desserts, and soups. Dill leaves are often used for seasoning dishes like seafood dishes, vegetable dishes, and meat dishes. Owing to their unique taste, a small amount goes a long way, and they are typically tossed into dishes at the last minute for enhanced flavor and aroma. The herbs are pretty versatile and convenient to have in your kitchen when you want to enhance the taste and flavor of your dishes, dips, snacks, or soups. Dill leaves are easy to prepare, and they are best used fresh. These simple aromatic herbs are nutritious and a prime source of flavonoids known to promote heart health, reduce the risk of stroke, and lower cholesterol levels.